Céad Míle Fáilte
(A hundred thousand welcomes)
Sesame Shrimp Salad
Six crispy shrimp nestled in fresh greens with cucumber, tomato, baby carrots, red onion & ripe olives with raspberry vinaigrette & citrus dipping sauce.
Buffalo Chicken Salad
House breaded, crisp fried breast of chicken, tossed in cayenne pepper sauce. Atop a mix of crisp iceberg & romaine lettuce with garden vegetables,
sliced apple, chopped bacon, & bleu cheese crumbles.
Charbroiled portabella mushroom placed atop fresh greens drizzled with balsamic vinaigrette & topped with freshly grated parmesan cheese. With carrots, cucumbers, grape tomatoes, red onion & crackers.
Crisp romaine lettuce & spring mix topped with rows of roasted turkey, bleu cheese, bacon, avocado, tomato, egg & ripe olives.
Breast of Chicken Salad
Grilled & served over mixed greens with julienned pepper jack cheese,
cucumber, carrots, grape tomatoes, red onion & crackers.
Tuna steak grilled to medium well, placed atop mixed greens with
avocado, sliced apple, garden vegetables & crackers.
French Onion Soup
10oz crock of french onion soup topped with crostini & provolone cheese.
Soup O' the Day
Soup o’ the day served with crackers.
O’Hare’s Signature Caesars
Crisp romaine, tossed with made from scratch dressing, croutons & grated parmesan cheese, garnished with ripe olives & red onion.
*Ask for Cajun Dusting for some Extra Heat
Grilled Chicken Caesar
Charbroiled Steak Caesar