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Pub Sandwiches
![]() Double Decker ReubenCorned Beef, Swiss Cheese, Sauerkraut & house made Red Chile Remoulade on grilled rye. | ![]() French DipFresh Sliced Roast Beef on a Soft Hoagie with made from scratch Au Jus. Make your French Dip a Philly with roasted red bells, sautéed mushrooms, grilled onions & melted provolone. | ![]() NY Hot PastrimiGenerous Portion of Pastrami Grilled to perfection on Rye Bread with Pepper Jack Cheese and Choice of side. |
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![]() BLTMountains of Bacon on Grilled Ciabatta Bred with Lettuce, Tomato & Mayo. Comes with choice of side. |
![Menu 23 pg 5.JPG](https://static.wixstatic.com/media/9b99ea_43cb13b2c051479da03311e81f497ab3~mv2.jpg/v1/crop/x_0,y_0,w_287,h_372/fill/w_382,h_495,al_c,lg_1,q_80,enc_avif,quality_auto/Menu%2023%20pg%205_JPG.jpg)
![Menu 23 pg 4.JPG](https://static.wixstatic.com/media/9b99ea_f8d42a25df2e49d8a0b2311c68f01f3b~mv2.jpg/v1/fill/w_346,h_689,al_c,lg_1,q_80,enc_avif,quality_auto/Menu%2023%20pg%204_JPG.jpg)
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